Steamed Dumplings
Pork dumplings with chili oil & chili crisp
Firecracker Shrimp
Tempura wild caught rock shrimp in our firecracker sauce, topped with red onion, cilantro & cashews
gluten free
Asparagus
Lemon, caramelized soy, garlic
Brussel Sprouts
Dried pork, fried onions, sesame oil & sriracha aioli
Baby Bok Choy
Garlic & sweet soy
Pot Stickers
Pork, ginger & scallions with sweet & spicy aioli
Shishito Peppers
Lemon & ponzu
Edamame
Sweet soy & garlic, topped with sesame seeds
Fried Rice
Egg, broccoli, carrots, garlic & scallions
$10
Tofu + $4
Chicken + $6
Beef + $6
Wild Shrimp + $10
Egg Rolls
Pork, sweet chili sauce, toasted peanuts, cilantro
Okawari Platter
Two steamed dumplings, firecracker shrimp, seaweed salad & egg roll
Miso Soup
Miso broth with tofu & scallions
Cucumber & Kimchi
Cucumber tossed in kimchi sauce
Seaweed Salad
Seasoned wakame, lemon, radish, lotus root, & sesame seeds
Hamachi Crudo*
Yellowtail, ponzu, ginger & jalapeño
Ahi Ahi Crudo*
Ponzu, citrus blend, local microgreens, negi & toasted sesame seeds
Chef's Crudo*
Scottish salmon with avocado, yuzu ponzu, EVOO, black lava salt, orange zest & ikura
